Kiri Cupcakes by Amal
Savory cupcakes with Kiri and thyme
Ingredients
For the Cupcakes
- 10 Kiri Square Portions
- 3 eggs
- ½ cup olive oil
- ½ cup water
- ¼ cup sugar or 5 Stevia envelopes
- 3 tbsps powdered milk
- 1 ½ cup of flour mixed with a spoon of baking powder
- 3 Kiri Square Portions to decorate
- Thyme
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Cooking steps
Preparing the Cupcakes
- Mix the liquid ingredients with the sugar.
- Add Kiri Square Portions, milk and mix the flour with the baking powder.
- Set up a cupcake tray and decorate it with Kiri Square Portions and thyme.
- Place the tray in the oven for 20 minutes or more.
- Keep it in the oven until crisp.