Mexican Kiri Dips
10 mins
2-4
Use Kiri to complement your meal with a Mexican dip that will add a unique touch to your meal.
Ingredients
- Kiri tub
- 1 tablespoon chopped red onions
- 2 tablespoons chopped red capsicum
- 1 tablespoon chopped cilantro
- 1 1/2 tablespoon lemon juice
- ½ teaspoon cumin
- ½ teaspoon salt
Cooking steps
- Mix all ingredients together
- Top dip with chopped cilantro and capsicum
- Serve with tortilla chips
- Dip has to look very smooth and not lumpy at all